Saffron Braised Chicken from Mysterious Persia - make delicious dishes easily with Saffron Palace
Do you want a new, high-quality, nutritious savory dish that can be combined with a variety of foods? Saffron braised chicken is just what you are looking for for all of the above 'hard' requests.
Chicken is a food that provides a lot of protein, suitable for family meals. Add a few hot spices and a little saffron , saffron-braised chicken is especially suitable for days when you want to change meals, when the weather is cold. Warm spices from turmeric, chili powder, cinnamon ... and natural scent from saffron help the whole family become warmer and more relaxed. With the freshness, deliciousness and great nutrition, there is no reason for housewives not to try this dish right away according to the instructions below.
How to make the mysterious Persian spice braised chicken
Saffron braised chicken is a savory dish that is easy to prepare, with a unique and attractive taste. (Photo: Yammiesnoshery.com)
6 chicken pieces (chicken thighs or wings)
1 onion, diced, small pieces
2 cloves minced garlic
1 tsp (tsp) turmeric powder
¼ tsp (teaspoon) crushed cinnamon
¼ tsp (teaspoon) cardamom powder
1/8 tsp (tsp) paprika
2 tbsp (tbsp) ketchup
600ml chicken broth
1 pinch Saffron Palace (about 1/8 teaspoon)
Salt and pepper just enough
Use a mortar to grind saffron. (Photo: Northfolk Saffron)
Saffron is put in a stone mortar, crushed with a pestle. Mix this saffron with 2 tablespoons of water, stir gently, set aside.
- Pour oil into the pan, set to medium heat. For chicken, chopped onion, spices such as turmeric, cinnamon, cardamom powder, paprika, stir-fry until the chicken is golden.
- Pour garlic, tomato sauce and saffron water and chicken broth into the pan, cook over low heat until the chicken is tender and the water thickens. If the chicken reaches the desired softness, you can remove the chicken first, continue to cook until the broth is dry and thicker.
Saffron braised chicken can be served with white rice, bread or white sticky rice. (Photo: Yammiesnoshery.com)
The saffron braised chicken dish has a rich, aromatic flavor with a mysterious Persian sound. The finished product requires fragrant, soft, spiced chicken, thick broth, dark yellow color.
In the homeland of saffron , saffron-braised chicken is often served with saffron rice , adding a little sourness of dried blueberries, providing a rare balance and harmony.
Saffron braised chicken is the most attractive when served with saffron chicken rice. (Photo: Yammiesnoshery.com)
In addition to this rice dish, saffron braised chicken can also be served with bread, white rice or white sticky rice depending on the preferences of each person.
See how to cook simple and quick saffron rice here .
At the weekend, if you are bored with dishes like braised mushroom chicken, chicken curry or ginger roasted chicken, saffron braised chicken is the perfect choice if you want to change dishes, surprise your meal and guarantee nutrition for the whole family.
Information source: Yammiesnoshery.com
The secret to the mysterious Persian-style saffron braised chicken
Saffron is a precious herb and spice that is very suitable for recipes. From the table above, it is easy to see the nutritional value that saffron brings. Adding to the housewife handbook these recipes with spices is never too much to help improve the quality of life, starting from cooking delicious dishes filled with the wife's love, mother.
The most important thing when cooking with saffron is to get the best saffron , to bring out the standard flavor, not to be adulterated, and to help maximize the nutritional value of the dish. Find reliable addresses to get genuine products for your kitchen.
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